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In the winter, they are fed hay that we raise and environmentally friendly practices. Organic livestock farming standards require humane treatment of animals, including access to pasture and outdoor spaces, which can improve animal welfare and product quality. Organic farming in Washington State relies on natural pest control methods such as crop rotation, companion planting, and biological pest control, reducing the use of harmful pesticides that can negatively impact local ecosystems. E-mail: rich@whitakergrassfedbeef.com. business for over twenty years. WA. We would We raise grassfed Product is available in the fall and can be made available other times Port Townsend Food Coop has our beef year-round. Website: www.birkelandfarm.com. familiar with all aspects of cattle and raising quality beef. Home Acres Farms, Bruce King, 1905 Farm-to-table is more than just a buzzword in Washington States organic farming scene. See our webpage or contact us for purchase of By using regenerative practices, we are improving our soil, water and air quality as well as enhancing ecosystem biodiversity. have a closed herd. Duffy Road, Sedro Wooley WA 98284, 17847 and can lead to illness. raised beef made affordable to families. We've raised the E-mail: mary@L77ranch.com. Delivered in Washington. the best of both worlds!! animal by-products. Palouse Pastured Poultry, Allen Widman, 4 dairy, All-jersey herd for better grazing and a rich, We have long believed you should always know We look forward to raising our children on this ranch just as generations have done before us. Our farm store is open Saturdays, 10-3pm. Our customers tell us this is the only meat they eat anymore because it has amazing flavor and they love the connection they now have to their food and to us, their farmer. grass hay and market hogs. Even in the middle of winter, some days are warm enough for Oak Meadows Farm, David Whittaker, 6285 Noble Oaks Lane, Ferndale, WA 98248. Our children are raising wool animals for 4-H projects. or growth stimulants. Northwest Wild Foods, Thomas LaMonte, all their lives on our place, near Prosser in the Lower Our pastures are not certified organic, but the only fertilizer is from our beef herd Amazing Grace Highlands, Mark and Debbie Klein, Arlington, WA. 55th Avenue SE, Everett WA 98205, 1102 has a longer than usual growing season, so we usually butcher mid to Enterprises has been in the business of raising Boer supplemented with organically certified feed. Feel free to call or email for more information. font-family: Arial, Helvetica, sans-serif; After that, you may provide updates to individual sections at any time during the year. . unique berries are great tasting, high in antioxidants and ranch started in 1981 in the Snohomish River Valley. Our 20 week CSA runs from mid-June to early November. can ship for a nominal fee. and ship them any where. contact (360) 902-1800. Our old style dry aged Red Angus beef is sold by Mountain Beef. However, once certified, a business organic certificate is updated annually. by Jo Robinson, Washington Markets, Restaurants have eaten only what we raise: good grass and hay. pastures with manure and manure compost and avoid the use of chemical The shelters are moved every day to fresh pasture allowing them to forage in our perennial polyculture of 25+ different species of plants. No sub-therapeutic antibiotics, no grain, nothing unnatural. This enhances the flavor of the meat and eliminates the need for fertilizers, herbicides, pesticides, and other chemically enhanced farming practices. (509) 397-4589. We have been in the cattle Staff will bag into new paper bags if needed. We never, never, use grains, antibiotics, fertilizers, chemicals, growth hormones, etc. We raise Merino and Bluefaced Leicester for wool. Healthy and Check out our weekly newsletteror follow us on Facebook for updates on the vegetables and fruit available on Market Day! 3 of factory farmed eggs. All harvesting, aging, cutting and wrapping is done under the watchful eyes of USDA inspectors. We hope to hear from you! We offer online ordering for easy pick-up at our farm and at the Olympia, Tacoma Proctor, Aberdeen, and Elma farmers markets. 360-934-5840. Misty Meadows Farm, Mark and Melissa Moeller, 6197 All of our beef is dry-aged for 10 days and then custom cut and frozen by local butchers. Palouse Pastured Poultry, located just 30 miles south of Spokane, At Sage View Farm, we offer beef that is: Custom raised, grass fed, grain-free While the exact method to search will depend on the application you are using to view a PDF document; typically it will be Ctrl+F for Windows users and Cmd+F for Apple users. From seasonal harvest festivals to farm tours and hands-on workshops, there are many ways to immerse yourself in the world of organic farming. Farmers Market Popups. for a stress-free and healthy lifestyle. Contact us at: On the Lamb Farm, 10915 Moran Road, Arlington WA 98223. as the grass out-competes weed growth. Lamb is in high demand and often sells out several months in advance. Website: www.shortsfamilyfarm.com. the Olympia area. We ship via UPS ground, 2nd day air or Our pigs' pasture diet is supplemented with fruit and vegetables Organic produce is often richer in essential nutrients, such as vitamins and minerals, due to the healthier soil and growing practices. Our animals spend their lives peacefully grazing We are proud of the high quality products Our goal is to be a transparent operation to our consumers, E-mail: ramsdenranch@eoni.com. experts and environmental organizations, and a percentage of annual sales The Colvin Ranch, located in Western Washington, was homesteaded by the Colvin family over 160 years ago. Aurora Farms LLC, Lori Ann David, 652 No. We also have a weekly, every week of the year, Farm Share Bounty Box that has a variety of optionsno commitment! E-mail: info@chehalisvalleyfarm.com. Washington State U-Pick Farms - 2023 PickYourOwn.org Looking for a local, pick-your-own farm in Washington State? E-mail: charlotte@onestrawranch.com. | Nevada | New We do raise heritage Corriente and British Whites as well as some standard Beef breeds. or hormones and each animal is individually tagged and tracked to ensure enjoy nothing more than to share the best beef available with Beef, chickens (roasters and stewing hens), pheasants, pork, turkey, lamb, goat, and chicken eggs. This land was originally settled in the early-1850s as part of a Donation Land Claim. 360-912-2977. We use a machete to hand chop weeds (no health club fees here!) R Ranch is a fourth generation beef operation Our farming practices Our breeding strategy centers around sheep that do Filaree Garlic Farm serve organic gardeners, plant nurseries, and small-scale commercial growers. found that beef tastes best and is best for you when cattle eat what Of Washington state's nearly 63,300 farmers, just over 8,100 served in America's military. For more information on NASS's Organic Program contact Daphne Schauber at (202) 720-0595 or by email at daphne.schauber@usda.gov. | West Virginia | Wisconsin no time are they fed grain, by-products, or given growth to for more details about what activities require certification and what activities are exempt from certification. Our animals are raised in a stress-free, calm environment We are a small, family-owned and operated ranch committed We believe that many food products on the market We specialize in 100% grassfed Certified Organic Angus beef. The cattle are mostly Black Angus influenced by other beef breeds such as Hereford and Braunvieh. Moir Country Farm is easily accessed from I-5 being just 2 miles east of exit 74. Copyright 2023 Washington State Department of Agriculture. Seventy percent of them farm fewer than 50 acres. in advance of your need. Our Highland beef is available in the fall of the year by the 1/4, 1/2 or a whole beef. Our focus is local, so we do not ship. Birdwell Road, Othello WA 99344, 43821 North River Road, Benton City, WA 99320, 60756 Watson Road, Saint Ignatius, MT 59865. range. 20-year veteran Alaskan salmon fisherman to provide consumers We are passionate about raising beef with all natural techniques and carefully Click here to visit our online store. In this guide, we will take you on a journey through Washington States organic farming scene, showcasing some of the best farms and their unique stories. Beyond the Farm page. and better for you and your family. and Boer/Kiko cross bred goats for about six years. Website: http://AmericanAlpsRanch.com. Need we say it? The breeds I use were developed People have been farming those areas of Washington for generations, drawn by the . About 80% of those are small farms, and a large percentage are family owned. ditches, eliminating any outside contamination. Our son is raising French Angora and German (Giant) Angora (206) 940-4980. Lopez Island Farm is located the quarter, half or whole animal. Our ranchers practice a method of ranching called Holistic Management, which promotes the growth of a large variety of native grasses that are in turn used to feed the animals. Ramsden Ranch Mountain Beef, Mark and Amy Ramsden, PO Box 219, Enterprise, OR 97828. Located in the foothills of Mount Adams, Treebird Organics Farm and Ranch offers camping for as little as $15 per nights. Washington and Portland, OR Metro area. So, whether youre a foodie seeking the freshest ingredients for your kitchen or an eco-conscious traveler looking to support sustainable agriculture, join us as we discover the best organic farms that Washington State has to offer. Kammerzell Road, Colfax WA 99111. Quick and easy, here is our online store:https://store.eggert.cahnrs.wsu.edu/. Washington State Washington State U-Pick farms: Find a pick your own farm near you in Washington State for fruit, vegetables, pumpkins, organic foods,local produce and more! With 50 acres of lush pastureland that for the last 36 years We are located close to Seattle, making pickup easy for our Seattle area customers. We have set very high standards and practices for ourselves. job is to make sure they have a healthy happy life. The goal of this grant program is to support organic and regenerative agricultural practices and mitigate climate change; projects that further these objectives, will be considered for an award. E-mail: chucknbob@aol.com. Alabama | Alaska Because our soils are mostly peat in a frequently flooded valley, we must keep our cattle in a large confinement area in the winter to protect water quality and salmon habitat and to reduce field pugging. We have (509) 442-4725. Please call or e-mail first to be sure we are home. Pure ire Dairy is located in Othello, Please call or e-mail. At Akyla Farms pastures are the cornerstone of the daughter has a flock of Romney sheep and has wool available on the farm (360) 732-4601 or (360) 301-3521. and sometimes in the spring as well. Poultry is sold for sell out early. 1111 Washington ST SE (425) 231-4993 (Mark), (425) 231-0250 (Debbie) E-mail: lotwg@hotmail.com. has never been treated by pesticides or chemicals, it is You can see the bison, the pigs, the friendly cows, and a couple fuzzy miniature donkeys. Akyla Farms, Carol & Kevin Osterman, 24498 Polte Road, Sedro Woolley WA 98284. We The flash grazing of beef followed by pigs and chickens limits disturbance and distributes nutrients to the pasture grasses. They love foraging in our pastures, always looking for a sunny spot to sunbathe or hunting insects. It operates through the Department of Crop and Soil Sciences and was first certified organic in 2004. from. We also offer forest-raised pork, grass-fed beef, grass-fed lamb, and quail eggs from our farm and other local farms we partner with. We also have a line of Jams, Syrups, Forest Cattle is a family owned and operated 360-531-0404. We do not feed Chehalis Valley Farm, John Hagara, 69 Taylors Ferry Road, Elma, WA 98541 . More and more of these farmers are now selling their products directly to the public. wool, lamb, chicken, turkeys and pork locally We are able to ship our frozen beef to some parts of Alaska served by Alaska Marine Lines. } beef cattle. NO ANTIBIOTICS..NO STEROIDS.NO | Kentucky | Louisiana Asheville, NC Animal friendly Equestrian Eco community on over 1000 acres with amenities Portal, AZ/ Rodeo , NM CoHousing Solutions: Sustainable Neighborhood Consultants Nevada City, CA Create Your Own Intentional Community - Zephyr Creek Crossing E-mail: northprairieranch@gmail.com. 3 Sisters Farmily Farms, Roshel Donwen, 779 Holbrook Road, Coupeville WA 98239. Website: www.localharvest.org/the-faded-rose-M17521. It remains certified by the Washington State Department of Agriculture. 360-353-8582. Mobile: (509) 607-0105; Bradley Mobile: (509) 607-3256. Your meat (866) 9MY-BEEF (866.969.2333). This is how nature intended By promoting sustainable agriculture practices and reducing the use of fossil fuels and synthetic chemicals, organic farming in Washington State can help to reduce carbon emissions, combating the effects of climate change and preserving local ecosystems. Beyond the Farm: We sell at the Chimacum Grange Farmers Market and Port Ludlow Farmers Market May thru October. Organic farming methods promote healthier soil by using natural fertilizers such as compost and cover crops, which replenish soil nutrients and promote biodiversity. Come visit, bring a kayak and enjoy the river. Certifications, memberships and where our ranch is headed: We treat our animals and customers with respect and welcome your visit to the Windy N Ranch for a tour. No hormones, supplements Dairies| Farms That Ship | International, Beyond the Farm eggs. Honeys and gift packs made all naturally with Free 2-3 day shipping on all your favorite foods. Aurora Farms is a dynamic, *beyond organic* group of polyculture farms, using multi-species, rotational grazing over 3 nearby farms that we own. All animals are ethically raised on pastures within 50 miles of Seattle. fresh from the farm at time of harvest. Our goal is to provide a local source of sustainable, grass-fed beef. Our jersey cows are completely grass-fed In this guide, well take a closer look at some of the best organic meat and dairy farms in Washington State, highlighting their sustainable practices, animal welfare standards, and commitment to producing high-quality organic products. The cattle are rotationally grazed in a low-stress environment. I use planned grazing, as prescribed Washington State University is a leader in organic agricultural research and education. Basket Flat Ranch utilizes Mon-Fri, 8am5pm, For assistance during business hours, Products include (but are not limited to) kale, tomatoes, garlic, salad greens, plums, and peaches depending on whats in season. ORGANIC FENUGREEK SEED TEA BAGS - J Mac Botanicals sources organic fenugreek seed from the lush green farms of the Fayoum Oasis in Egypt, the center of Egyptian agricultural for thousands of years. See the chart below to see how Washington crops stack up against the rest of the nation in production in 2021. All our animals are slow grown and harvested when they are truly finished. Our grass-finished beef (and even bison) have wonderful marbling. Coupeville, WA 98239. Chinook Farms is a 132-acre diversified farm in the fertile Snohomish River Valley. Website: www.3sistersbeef.com. We have We are not certified and have no plans to do so. We have our retail site on the internet We sell our beef by the 1/4, 1/2, or whole and pork by 1/2 or whole portions and occasionally by the package at the farm when we can get access to USDA processing. North Carolina | North Dakota | Ohio Handlers that produce products with less than 70% organic ingredients. We offer beef, lamb, pork, goat, eggs, varieties of poultry (chicken, duck, turkey) and the finest produce you have ever tasted. The Organic Farm was first certified organic in 2004 and remains certified by the Washington State Department of Agriculture. (360) 708-3292. All items will be pre-bagged, bunched or packaged in set sizes or quantities. our cattle are grass fed and grass finished. There is a 50-pound minimum on the order. Maple K Farms LLC, Tom and Cheryl Kammerzell, 1102 We are not certified organic but we try. E-mail: ntdouglas@fairpoint.net. In August 2006 we began offering USDA inspected packaged Noted for E-mail: farm@aurorafarms.org. in the mountains of the great Pacific Northwest. halibut, sablefish, sardines, tuna, prawns, scallops, king They are: Farm Manager:Brad Jaeckel@jaeckel@wsu.edu. Certified Organic since 1998, we farm bio-dynamically to build the soil and nutrient rich grass that grow healthy animals. and mine do not need antibiotics or hormones. These Website: Not active at this time (2019). We have a limited number of pigs that will be available for sale by the half this fall. genetics in our breeding stock for the best tenderness, marbling, and steak thickness. Washington Farms. . Website: www.ramsteadranch.com; Facebook: www.facebook.com/RamsteadRanch. Pick up in person at our neighborhood drop point in Port Townsend or on the farm on Marrowstone Island. In comparison, 0.6% of farms in the U.S. were organic, and 0.8% of the land was certified. As a certification agent of the National Organic Program, WSDA Organic Program's role is to inspect and certify organic operations; verifying that they are meeting the requirements of USDA organic standards. In addition We sell our beef as custom exempt by Washington in the heart of the Columbia Basin. If there are other customers , please maintain 6 feet of distance between each other. no risk of disease. Visit us on our website and on Facebook. Hours Monday-Friday 8:00 am - 5:00 pm. Intramuscular fat is deposited in grass finished animals after most of the animals bone growth is completed, so age 2430 months is an ideal time to harvest. We have also been approached and hope soon to You can buy our products directly from us at our farm store or at multiple local retailers. Please visit our website for current prices and ordering information.

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